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Quinoa

Quinoa Ingredients 1 cup quinoa 1 ¾ cups water Directions Add all ingredients to a pressure pot Bring to a boil and turn off Allow to cool in a storage container. *Label with date and store in [...]

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Black Beans

Black Beans (Up to 4 days in advance) Ingredients 1lb black beans (2 ½ cups) 1 medium red onion, cut in fours 4 garlic cloves, peeled but left whole 2 bay leaves 1 tablespoon extra-virgin olive [...]

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Cleaning

Cleaning -A topic not very exciting but very important. There are many areas within our restaurant that require cleaning. Listed below are the most common (obvious) items that we clean: Tables [...]

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Lentils

Lentils (up to 3 days in advance) Ingredients 1 cup Lentils 4 cups water 1 bay leaf ½ tsp salt Directions Rinse the lentils in a fine mesh sieve under the faucet. Inspect the lentils and remove [...]

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